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Got a Sweet Tooth? Here’s Why Your Risk of Depression, Diabetes, and Stroke May be Higher

A person holding a baking sheet of cookies.
Eating a diet high in sugar is linked with several increased risks, including depression, type 2 diabetes, and stroke. Oscar Wong/Getty Images
  • In a recent study, having a sweet tooth was linked with a greater risk of depression compared to those who favor healthier foods.
  • Preferring sweets was also associated with greater metabolic disease risk.
  • People who strongly prefer sweets had higher inflammation, blood sugar, and lipids.
  • Small, sustainable changes will make it easier to reduce your sugar intake.
  • You may even find that you feel better in just a few weeks, giving you an incentive to continue.

Do you have a sweet tooth? According to Statista, many people in the U.S. do. In fact, when they surveyed Americans in 2022 and 2023, 41% said they ate sweets regularly.

However, if you consume a lot of sugary foods, research indicates that you may want to reconsider your choices.

In the October 2024 study, which was published in the Journal of Translational Medicine, the researchers found that people who favored sweets had a higher risk of depression than those who preferred healthier foods.

These individuals also had higher levels of inflammation, blood sugar, and lipids, which can indicate a risk of metabolic disease.

On the other hand, those people who had a more health-conscious eating pattern had reduced risk of heart disease and stroke, per the authors.

How having a sweet tooth affects metabolic disease risk

The researchers examined data from blood samples taken from the UK Biobank, a large database containing health and genetic information for half a million volunteers in the U.K.

The data contained information about 2,923 proteins and 168 metabolites that had been measured to look for changes.

The research team used unsupervised machine learning to look for patterns in this data, finding three distinct groups based on people’s food preferences: Health-conscious (preferring vegetables and fresh fruit to animal-based foods and sweets), Omnivore (preferring all foods), and Sweet-tooth (having a high preference for sweet foods and beverages).

Looking at the various proteins and metabolites, they found those in the sweet tooth group had higher C-reactive protein, a marker for inflammation.

They also had higher blood sugar and worse lipids, elevating their risk of metabolic conditions like diabetes and heart disease.

The team further found that having a preference for sweets was linked with a greater likelihood of having depression, diabetes, and cardiovascular disease compared with the other two groups.

On the other hand, the Health-conscious group had a reduced risk of heart failure, chronic kidney disease, and stroke; and the Omnivore group had only moderate health risks.

While they did not directly observe what people ate, the researchers noted that food preferences alone could potentially be used to predict people’s risk for metabolic diseases.

However, more research is required to confirm their findings.

Why having a sweet tooth might increase health risks

Dr. Michael O. McKinney, a physician and nutritionist with Healthy Outlook, said that the risks to physical and mental health increase when we eat a lot of sugar because of how sugar affects the body’s functioning.

He said that when you consume sugar, your blood sugar rises, which in turn increases the amount of insulin produced to cope with the added sugar.

“The consumption of food items containing excessively high glucose levels in the long course can result in insulin resistance,” said McKinney, “which is a root cause of metabolic illnesses such as Type II diabetes.”

Ingesting excess sugar and carbohydrates can also lead to high levels of inflammation, he said, which is linked with heart disease, stroke, and mental health conditions like depression and anxiety.

“Inflammation can damage the brain and impair the body’s capacity to govern emotions, increasing mental illness susceptibilities,” explained McKinney.

How you can reduce your sugar consumption

Dr. Ramit Singh Sambyal, an MD/General Physician associated with ClinicSpots, said that reducing your sugar consumption doesn’t have to be overwhelming.

“Small, gradual changes can make a huge difference,” he said.

The first step is becoming aware of all the places that sugar can hide.

“Many everyday foods, even ones marketed as ‘healthy,’ contain hidden sugars,” said Sambyal.

He suggests taking a closer look at labels, especially those of products like sauces, salad dressings, and flavored yogurts.

Sambyal also advised learning to look for sugar’s different names, such as glucose or maltose.

Another step in reducing your sugar consumption is to reach for whole fruits like apples and berries rather than grabbing a candy bar or other sugary snack.

“They provide natural sweetness while also offering fiber, which helps stabilize blood sugar,” he said.

However, you don’t need to make any drastic changes right away.

“Start by making small adjustments — like using less sugar in your coffee or choosing whole grains over sugary cereals,” suggested Sambyal. “This makes the change more manageable and sustainable in the long term.”

Finally, he advises looking at any sugary drinks that you regularly indulge in. “Sodas, fruit juices, and energy drinks are some of the biggest sources of added sugar in our diets,” said Sambyal. “Switching to water, sparkling water, or herbal tea can make a big difference.”

While cutting out sugar can result in some temporary sugar detox symptoms, you may find that you feel better within just a few short weeks.

In fact, Sambyal mentioned that those with depression may experience changes in their well-being relatively quickly.

“Patients who reduce their sugar intake often notice improvements in their energy levels and mood,” said Sambyal. “They feel less sluggish and experience fewer mood swings.”

And, of course, in the long term, you reduce your risk of not only depression but also conditions like heart disease and diabetes.

“Reducing sugar is one of the best steps you can take for your health,” said Sambyal. “Even small changes can significantly improve your physical and mental well-being over time.”

Takeaway

According to a new study, having a sweet tooth may be linked with a greater risk for depression.

These people also had higher inflammation, blood sugar, and lipids, which may indicate a greater risk for metabolic diseases like diabetes and heart disease.

To eat less sugar, you can start slowly by reading labels and making better choices, like having whole fruits when you crave sweetness and putting less sugar in your coffee.

Small changes will add up over time to a happier, healthier you.

These Are the Best and Worst States for Mental Health Care in the U.S.

A street lined with palm trees in Florida.
New research examined several key factors to determine which states rank the highest and lowest for mental health care. Alexander Spatari/Getty Images
  • New research analyzed seven data points to reveal the worst states for mental health care.
  • Texas topped the list as the worst state for mental health care for a second time in two years, while Vermont was ranked as the best state for mental healthcare.
  • Experts offer advice on what to look for in health insurance plans regarding mental health coverage and how to access mental healthcare without insurance.

Where you live may determine the kind of mental health care you can access.

For instance, if you’re in Vermont, you’re in good shape, but if you’re in Texas, not so much, according to Forbes Advisor Health Insurance, which analyzed seven data points to reveal the worst states for mental health care.

For the second year in a row, Texas tops the list of worst states due to having a large population of uninsured adults with mental illness and having significant barriers to mental health resources. Vermont ranks as the best.

Six of the top 10 worst states for mental health care are located in the South, whereas five of the top 10 best states for mental health care are in the Northeast.

Research reports that mental health care is significantly influenced by a person’s beliefs and their place of residence, with urban and northern states having more positive overall mental health,” Deborah Serani, PsyD, psychologist and professor at Adelphi University, told Healthline.

The top 5 states for the worst and best mental healthcare

Below are the top rankings, according to Forbes Advisor Health Insurance.

Worst States for Mental Health Care

  1. Texas
  2. Georgia
  3. Alabama
  4. Florida
  5. Mississippi

Best States for Mental Health Care

  1. Vermont
  2. Connecticut
  3. Rhode Island
  4. Pennsylvania
  5. Massachusetts

The disparity between the South and the Northeast underscores the need for more investment and attention to mental health infrastructure in the most underserved states, said Jason Metz, lead insurance editor at Forbes Advisor.

“It’s a positive federal policy that health insurance plans cover mental health, but the study emphasizes significant gaps still exist when it comes to regional access to care,” he told Healthline.

Why Texas ranks the lowest for mental health care

Texas tops the list as the worst state for mental health care for the second time in two years due to a combination of factors that create significant barriers to accessing treatment, said Metz.

“The state has a high rate of uninsured adults with mental health illness, 21.4%, the second highest in the U.S. Additionally, nearly 75% of youth with depression do not receive mental health services, and 19.4% of youth with private insurance lack coverage for mental health problems,” he told Healthline.

Financial barriers also factor into the ranking, with nearly one-third of those with a mental illness unable to afford a doctor’s visit.

“Texas has a limited mental health infrastructure, ranking the third lowest in the number of treatment centers, with only 8.4 per 10,000 businesses,” said Metz. “Overall, two-thirds (62.3%) of adults with mental illness in Texas go untreated, highlighting the state’s challenges in mental health care.”

Serani noted that socio-cultural beliefs with regard to mental health care also play a part. Statistically speaking, she said people who live in the South tend to have beliefs that seeking help for mental health suggests personal weakness and would harm their reputations.

“Clinically called public stigma and self-stigma, these assumptions prevent others from getting the help they need,” she said.

Why Vermont ranks highest for mental health care

Vermont has great access to services, comprehensive insurance coverage, and strong support for mental health initiatives, said Metz.

“The state has a well-developed mental health care system, with 34 treatment centers per 10,000 businesses—only bettered by 4 states,” he said. “Vermont also has lower rates of uninsured individuals with a mental illness (6%), with more residents having health insurance that covers mental health services, reducing financial barriers to care.”

The state also has one of the lowest percentages of untreated mental illnesses (43%), demonstrating its healthcare system’s ability to meet the mental health needs of its population.

Reduced stigma around mental health may also have influence, noted Serani.

“People in the Northeast are socialized in ways that asking for help is not viewed as a vulnerability, so mental health care and treatment are accessed more,” she said.

Does stigma affect how well states treat mental health care?

Sarah Davis, senior managing editor at Forbes Health, said while the stigma traditionally associated with mental health conditions is beginning to dissipate, it still exists and can impact insurance coverage.

She pointed to a 2024 study in The Lancet that found structural stigma of mental health disease refers to the “inequitable deprioritization, devaluation, and othering of mental health and substance misuse health (compared with physical health)” in healthcare systems.

“The study notes an example of this as a hospital emergency department having a patient-to-nurse ratio of 3:1 for physical health patients but a 6:1 ratio for mental health patients,” Davis told Healthline.

The 2008 Mental Health Parity and Addiction Equity Act requires certain health plans to provide physical and mental health benefits equally.

“[But] the National Alliance of Mental Health points out parity laws mean nothing if there are factors like inadequate provider network coverage in certain geographical areas, which you can see in our survey findings,” said Davis.

What to consider when choosing a mental health insurance plan

To ensure proper coverage, Metz said consider the following.

Confirm the health plan covers local mental health providers

If you have a provider in mind, it’s always best to confirm it’s in-network with the plan you’re considering.

“In-network versus out-of-network providers will make a difference on how much you pay for care,” Metz said.

Consider all the associated costs of the plan

Health insurance costs include both your monthly premium and all of your out-of-pocket costs.

“So when comparing health insurance quotes, review all costs like copays, deductibles, coinsurance, and out-of-pocket maximums,” said Metz.

Review the plan’s prescription drug coverage

Many health insurance companies include prescription drug coverage, but the covered medications and your copay can vary by plan.

“If you’re already taking medication, confirm its coverage with the potential plan,” said Metz.

Consider virtual healthcare coverage

While treatment for mental health services is generally preferred to occur in person, Serani said the pandemic proved that virtual therapy can be effective too.

“So, if you’re homebound, live too far from mental health resources, or can’t find a mental health practitioner that has a specialty in your concerns, the option to get treatment virtually opens many more possibilities,” she said.

Know if you need a referral for mental health care

Some health insurance plans require a referral from a primary care provider for mental health services.

“For example, an HMO usually requires referrals for most types of specialized coverage, while a PPO and EPO do not,” said Metz.

What mental health coverage typically includes

When choosing an insurance plan for mental health care, Serani said to choose a plan with an out-of-network benefit so you can go to a specialist.

“You really want to find someone who has training in the issues with which you are struggling,” she said.

If you must stay in-networkSerani said there are ways to access expert mental health care if there isn’t a specialist in your network.

“The insurance term called a single case agreement can help you work with a trained mental health specialist that you may not be able to find in your HMO network,” she said.

Below are some of the services that the best insurance plans for mental health cover, said Metz.

Talk therapy includes specific therapy modalities like general counseling, cognitive behavioral therapy, and dialectical behavioral therapy. “If you’re meeting one-on-one with a therapist or psychologist, the session is typically covered by insurance, less out-of-pocket costs,” said Metz.

Inpatient hospitalization involves intensive mental health treatment, which can be voluntary or involuntary. “You stay in a hospital or facility for a short period and receive continuous care through individual and group therapy, medication management, and coping strategies,” Metz said.

Partial hospitalization includes a structured program of psychiatric treatments during the day only.

Substance misuse treatment addresses drug and alcohol addiction. “Health insurance plans may cover talk therapy, medication management, 12-step programs, or medical detox for people going through substance abuse treatment,” said Metz.

Emergency psychiatric care or crisis intervention might include self-harm or overdose treatment, however coverage varies by plan.

Medication coverage usually includes at least partial coverage of pharmaceutical treatment for mental health disorders, with some plans requiring a copay or other out-of-pocket costs for these medications.

How to access mental health services without insurance

In Serani’s book, “Living with Depression,” she included the below options for accessing mental healthcare if you don’t have insurance.

Sliding scale and pro-bono services

Many psychotherapists make accommodations to see children and adults at low fees or pro-bono fees.

“Check with local mental health organizations to discover which professionals offer low or no-fee sessions,” said Serani.

University programs

Frequently, university and college programs will offer psychotherapy to children and adults at low fees.

“Generally staffed by graduate students earning degrees in related psychotherapy fields, the treatment takes place in the university setting,” she said.

Postdoctoral or postgraduate psychotherapy centers

Consider working with an already licensed mental health expert who is pursuing a postgraduate degree in psychotherapy. Similar to university centers, they offer low-fee treatment, yet the sessions commonly occur in the therapist’s office.

“By and large, these professionals have a desire to become even more specialized in the field of psychotherapy, and they seek training programs to hone their skills,” Serani said.

State and county clinics

There are over 1,500 free clinics in the United States, providing health services to children and adults who have no health care coverage.

“As a rule, you go through a clinic screening where your overall health is evaluated. With regard to mental health, a case manager helps you get to a therapist,” said Serani.

Non-profit mental health organizations

Reach out to nationwide non-profits such as the National Alliance on Mental IllnessMental Health America, or Bring Change to Mind to ask for support and resources. Additionally, online services like the 988 Suicide & Crisis Lifeline offer free help around the clock.

Standing More May Not Offset Effects of Sitting, Could Cause Circulatory Issues

Female at standing desk
Standing more isn’t enough to offset the negative health effects of a sedentary lifestyle and may raise the risk of circulatory diseases. Kristine Weilert/Stocksy United
  • Sitting and sedentary behavior are linked to a higher risk of many health conditions, including cardiovascular disease.
  • Standing isn’t enough to offset the negative health effects of a sedentary lifestyle, according to a new study. 
  • Prolonged standing may increase the risk of circulatory diseases, such as varicose veins, the authors suggest.
  • Doctors recommend brief bursts of exercise or activity throughout the day to offset the health risks of sedentary behavior.

Many people are familiar with the modern-day sedentary routine: you sit all day at your work computer, and then you decompress by sitting at home watching television. All that sitting has serious negative effects on health. 

Excessive sitting has been linked to everything from increased risk of cardiovascular disease to early death.

Standing desks and other innovations have made standing a popular antidote to extended periods of sitting. Unfortunately, standing may not be enough to offset those risks, according to new research.

A new study published in International Journal of Epidemiology suggests that prolonged standing may not offer much in the way of health benefits and raise the risk of orthostatic circulatory disease.

Australian researchers cast doubt on the benefits of standing and underscored the necessity for daily activity to combat sedentary behavior.

“Standing, although not associated with higher risk for heart disease, was also not associated with lower risk. More time spent standing was associated with higher risk for circulatory conditions,” Matthew Ahmadi, MD, first author of the study, research fellow, and deputy director of the Mackenzie Wearables Research Hub at the University of Sydney, told Healthline.

Sitting and ‘stationary’ behavior linked to circulatory disease

Using accelerometer data from more than 83,000 adults in the United Kingdom, researchers investigated the outcomes of sedentary behavior on cardiovascular disease and orthostatic circulatory disease outcomes.

Orthostatic circulatory disease refers to a cluster of conditions related to circulation, including orthostatic hypotension and varicose veins.

The findings were confirmatory of the risks related to sitting. 

Sitting for more than 10 hours per day increased both cardiovascular and orthostatic disease risk. For every hour of sitting above 10 hours, cardiovascular disease risk increased by 15%, and orthostatic disease risk increased by 26%.

“Stationary behavior,” which includes both standing and sitting without movement, showed similar risks when performed more than 12 hours per day: for every additional hour CVD risk increased by 13% and orthostatic disease risk jumped by 22%. 

Standing time was not associated with increased risk of cardiovascular disease, but was positively associated with orthostatic disease risk.

After 2 hours of standing per day, every additional 30 minutes was associated with an 11% increased risk.

“It’s not sitting or standing, it’s the lack of movement or continuous uninterrupted sedentary behavior that’s problematic and you can still do that when you’re standing. You can be sedentary while standing,” Scott Lear, PhD, a professor of health sciences and Chair in Cardiovascular Prevention Research at Simon Fraser University, told Healthline.

Is standing better than sitting?

Despite the findings, other experts maintained that standing is still likely a better option than sitting, although the health benefits may be limited.

“For the same amount of sedentary time, standing was better than sitting,” Michael McConnell, MD, a clinical professor of cardiovascular medicine at Stanford Medicine told Healthline. “But more standing is not a panacea in that it doesn’t decrease CVD risk — you need to move for that,” he added.

Evan L. Brittain, MD, MsC, an associate professor of cardiovascular medicine at Vanderbilt University Medical Center, agreed that standing still has health benefits.

“I disagree with the idea that standing isn’t ever a valuable replacement for sitting. If you’ve got to be in one place and you’ve got to be stationary, then I think these data do support standing,” he told Healthline.

Although standing may not be protective against CVD or orthostatic disease risk, it was still associated with a lower risk overall than sitting.

“Less harmful is the same as being beneficial. If you’ve got to be in one place in front of your computer, then compared to sitting, standing is beneficial. That’s another way of interpreting these data,” said Brittain.

How to offset sedentary behavior

According to the CDC, about 1 in 4 Americans sit for more than 8 hours per day, and the average U.S. adult sits between 6.5 to 8 hours per day.

There’s no clear solution on how to solve the sedentary behavior problem in America, but the experts interviewed by Healthline offered a variety of strategies, including:

  • using a treadmill desk
  • changing your position at regular intervals using a convertible sit-to-standing desk
  • setting an alarm reminder to get up and move every hour
  • being active at work (i.e., taking phone calls while walking or walking meetings)
  • incidental activity like getting up for coffee
  • incorporating chores like laundry throughout the day if you work from home

“To optimize cardiovascular health and lower the risk for circulatory conditions, standing should be mixed with periods spent walking or doing other forms of activity that gets the body moving. Such as taking the stairs or a short walk around the block mixed in with standing,” said Ahmadi.

Takeaway

A new study of more than 83,000 individuals investigated the effects of sitting and standing on cardiovascular disease risk and circulatory disease risk.

Contrary to popular belief, standing was not shown to be protective against cardiovascular disease risk. And, like sitting, extended periods of standing may increase the risk of circulatory diseases, such as varicose veins.

To offset the deleterious health effects of sedentary behavior, doctors recommend periodic exercise and activity throughout the day. This could include set periods of walking or light activity, or incorporating activity into work itself, such as through walking meetings or phone calls.

Why Naltrexone Is Considered the ‘Ozempic for Alcohol’ Use Disorder

A female pouring water.
Naltrexone (referred to as the “Ozempic of alcohol”) is a drug that can help reduce alcohol and opioid cravings for people living with substance misuse disorder. vitapix/Getty Images
  • Prescription medication naltrexone is used to treat alcohol use disorder and opioid use disorder.
  • The drug works by reducing cravings and the “buzz” associated with the use of alcohol.
  • Naltrexone can help people cut back on how much alcohol they drink but is best used alongside behavioral and psychosocial support programs.

A pill that costs less than a dollar has been called the “Ozempic for drinking” after helping people cut back on how much alcohol they consume.

This prescription medication, known as naltrexone, is used to treat alcohol use disorder and opioid use disorder by reducing cravings and feelings of euphoria associated with the use of alcohol or opioids.

Here’s what to know about naltrexone.

What is naltrexone?

Naltrexone is a prescription medication approved by the Food and Drug Administration to treat alcohol use disorder and opioid use disorder. Naltrexone can be prescribed by any health care practitioner licensed to prescribe medications.

“Of the medications that are available [to treat alcohol use disorder], naltrexone is the one with the most clinical research and evidence to support its safety and effectiveness,” said Keith Heinzerling, MD, addiction medicine specialist, and director of Pacific Neuroscience Institute’s Treatment & Research in Psychedelics Program at Providence Saint John’s Health Center in Santa Monica, Calif.

However, “naltrexone works best in combination with significant behavioral support, internal motivation by the patient and psychosocial support,” he told Healthline.

According to the National Institute on Alcohol Abuse and Alcoholism, alcohol use disorder is a “medical condition characterized by an impaired ability to stop or control alcohol use despite adverse social, occupational or health consequences.” Alcohol use disorder can range from mild or moderate to severe or even life threatening, said Heinzerling.

Treatment with naltrexone lasts three to four months. For alcohol use disorder, it is available in pill form or as an extended-release injection, which is given every four weeks.

How naltrexone works

Naltrexone works by binding to opioid receptors in the body. This “helps decrease cravings for alcohol,” which helps them consume less alcohol, said Natalie Klag, MD, assistant professor of psychiatry in the Department of Psychiatry & Behavioral Health at The Ohio State University Wexner Medical Center and College of Medicine.

It “also makes it easier to put the brakes on and stop drinking if there is a return to use,” she told Healthline.

Some people take naltrexone regularly to abstain from alcohol use. 

Others take it in pill form an hour before drinking alcohol to reduce the risk of alcohol overuse. This is known as the Sinclair Method. When done this way consistently over several months, a person may lose the desire to drink entirely.

Is naltrexone effective?

“Naltrexone is an incredibly safe and effective medication,” said Klag. However, “with any medications, but particularly for those used to treat any substance use disorder, the most important factor is working with a provider that you trust and who will work with you in a collaborative relationship.”

The World Health Organization recommends the use of naltrexone and acamprosate for the treatment of alcohol use disorder in adults.

Clinical studies from 2001 found that 78% of people who took naltrexone in pill form one hour before drinking were able to stop drinking altogether or drink very infrequently. This has helped people stay sober for longer periods.

In addition, “if people do return to drinking [while using naltrexone], they drink less, which can be important,” said Heinzerling, “because they might be more likely, if they have a slip-up and begin drinking, to be able to get back on track and not go into a full-blown relapse.”

Klag pointed out that naltrexone does not make you sick if you drink while taking it. “This means that if someone taking it has a return to [alcohol] use, it is helpful to continue taking naltrexone,” she said.

However, the effects of naltrexone can wear off after several hours. In addition, people who continue to drink after taking naltrexone can undo the protective effects of the medication. When that happens, people may feel the alcohol “buzz” again, which can lead to increased alcohol use.

In spite of the studies showing that naltrexone and other medications help people reduce or stop drinking, these drugs are not prescribed very often. In 2023, of the estimated 28.9 million people 12 years of age and older in the United States with alcohol-use disorder over the past year, only 554,000—or 1.9%—received medication-assisted treatment.

Heinzerling recommends that people who are looking for help to stop drinking or reduce their overall intake consider naltrexone as part of a comprehensive treatment approach.

“That should also involve counseling, psychological counseling, and behavioral support,” he said.

Support groups such as Alcoholics Anonymous and others can also help people stay sober.

“Self-help groups are not a professional treatment, but [they can] provide people with ongoing support and accountability,” said Heinzerling.

Naltrexone side effects

Common side effects of naltrexone may include:

  • nausea
  • sleepiness
  • headache
  • dizziness
  • vomiting
  • decreased appetite
  • painful joints
  • muscle cramps
  • cold symptoms
  • trouble sleeping
  • toothache

Naltrexone may also cause serious side effects such as liver damage, severe reactions at the injection site, severe allergic reactions, pneumonia, or depressed mood.

Klag emphasized that while naltrexone is suitable for many people who live with alcohol use disorder, it’s not recommended for everyone.

People with existing liver impairment need to be monitored closely while taking naltrexone, she said. If their liver impairment is severe enough, they may not be able to take naltrexone.

Also, because naltrexone is an opioid blocker, it can cause problems for people who are using opioids, either prescription medicines or illegal drugs, she said. So people taking naltrexone would not be able to use opioid pain medications if they needed them for surgery or other pain.

And people with a history of depression may find that naltrexone can worsen their mood, she added.

How much does naltrexone cost?

Your cost for naltrexone will depend on your treatment plan and insurance coverage. You may also have to pay for an office visit with a doctor to receive an injection of naltrexone or a prescription for the pill form.

Optum Perks lists the cost of 30 tablets of naltrexone as low as $11.99 with a coupon from the site. This coupon can be presented to the pharmacist when filling or refilling your prescription.

The cost for a naltrexone injection is around $1,738 for a one-month supply, according to Drugs.com.

Takeaway

Prescription medication naltrexone is used to treat alcohol use disorder and opioid use disorder. It works by reducing cravings for alcohol and the “buzz” associated with alcohol use. This can help people stop or control their alcohol use.

Naltrexone is available in pill form or as an extended-release injection, which is given every four weeks. Some people take naltrexone regularly. Others take it in pill form an hour before drinking alcohol to reduce their risk of overusing alcohol.

Naltrexone has been shown to help people reduce or stop drinking. However, doctors recommend that it be used in combination with behavior support and psychosocial support programs. This may include support groups such as Alcoholics Anonymous.

Mpox deaths in Africa surpass 1,000 as health Officials urge global support

The number of mpox-related deaths in Africa has surpassed 1,000, prompting health officials to call for increased international support to combat the ongoing outbreak. The Africa Centers for Disease Control and Prevention (Africa CDC) reported that 50 deaths occurred in just the past week, raising the total to 1,100. This alarming surge highlights the significant …

Mpox deaths in Africa surpass 1,000 as health Officials urge global support Read More »

Whooping Cough Cases Spiking in US. Here’s How to Protect Yourself

Young female child covers her mouth coughing
Whooping cough cases are on the rise in the United States. Experts say routine immunization is the best way to prevent infection. ozgurcankaya/Getty Images
  • New CDC data shows a resurgence in whooping cough, with cases returning to “pre-pandemic levels.”
  • Experts believe that missed routine vaccinations during the COVID-19 pandemic may be partially driving the increase in whooping cough cases.
  • Symptoms of whooping cough include cough seizures and difficulty breathing, which may be life threatening for infants.
  • Following the recommended routine immunization schedules is the best way to protect yourself against this bacterial infection.

A preventable illness that causes cough, seizures, and difficulty breathing is rising in the United States.

New data from the Centers for Disease Control and Prevention (CDC) indicates a resurgence of whooping cough, also known as pertussis, a bacterial infection that spreads through respiratory droplets and close contact.

As of October 5, around 17,579 whooping cough cases have been reported, with the highest numbers in the Middle Atlantic states. By comparison, there were only 3,962 whooping cough cases around this time last year. 

In June, the CDC warned that whooping cough cases were increasing, “returning to its more typical pre-pandemic cyclic patterns of more than 10,000 cases a year.”

According to experts, the five-fold increase in pertussis cases over the past year is partially linked to missed routine immunizations during the COVID-19 pandemic.

Infants are most at risk for severe illness and death, but whooping cough can affect older children and young adults. Vaccination against whooping cough with the DTaP or Tdap vaccine (depending on age) reduces the risk, but protection can wane over time, leading to outbreaks.

As the current whooping cough surge dovetails with winter respiratory virus season, cases are relatively low compared to influenza, RSV, or COVID-19. Still, the rising cases of whooping cough remain a public health concern.

“The numbers are smaller, but they’re not trivial because we don’t wish whooping cough on anyone,” said William Schaffner, MD, professor of preventive medicine and infectious diseases in the Department of Health Policy at Vanderbilt University Medical Center in Nashville.

Healthline spoke with Schaffner to learn more about what’s driving the surge in whooping cough cases and why following routine vaccination schedules is crucial for preventing infectious diseases. 

This interview has been edited and condensed for clarity and length.

What is whooping cough?

Schaffner: We have substantially reduced whooping cough over the years, and it has that overtone of an infection from the history books because we don’t hear it talked about very often. 

Pertussis, or whooping cough, is a bacterial infection transmitted through close contact via respiratory droplets. The infection can lead to inflammation of the throat and the bronchial tubes, and because the patient’s airways are so tiny, they can get swollen and have difficulty breathing. 

What happens in the body is that the bacteria, as it multiplies, produces a series of proteins that then go out into the body, and it’s these toxins that produce the illness. The persistence of those toxins in the body is what produces these long-term cough seizures.

The Tdap vaccine protects us against the effects of those toxins. We routinely include vaccination against whooping cough among the shots that children start to receive very early in life, but what happens is the protection can wane over time, so you have to keep up your protection. Even mild whooping cough is still a very nasty, troubling infection.  

What are the symptoms of whooping cough?

Schaffner: Whooping cough produces cough seizures, not the conventional kind of cough, but a whole series of coughs together, such that you may have difficulty breathing during the cough seizures. When they stop, you inhale, and that’s the ‘whoop.’ 

The illness is called the ‘cough of 100 days’ because these cough seizures can last for a long period of time. 

During the cough seizure, sometimes they are so severe you can faint, and if you fall, you can injure yourself.

Furthermore, these cough seizures can occur at any time and are very disruptive to your life. If they interrupt your sleep, you’re not going to feel good the next day, and you’re not functioning optimally. So, these are very troubling infections. 

Why are whooping cough cases surging? 

Schaffner: I think the major reason is that during COVID, we began to get a lot of medical care through telemedicine because we were staying at home and not going to the doctor for fear of acquiring COVID. 

As a consequence, both children and adults fell behind in their vaccination schedules, and in order to keep up your protection against whooping cough, you have to keep up your routine vaccinations. 

The current surge is affecting children who have not had a complete Tdap series or missed the Tdap vaccine completely. Younger adults who also missed the series may also be affected. 

Who should get vaccinated against whooping cough?

Schaffner: Whooping cough can be life threatening for infants. However, this bacterial infection can also impact older adolescents and young adults who don’t keep up with their vaccinations. 

The vaccination routine for children starts when they are very young. They get a series of doses of diphtheria, tetanus, and acellular pertussis (DTdap) vaccine at 2, 4, and 6 months of age, then their fourth dose at 15 months, and another dose at 4 to 6 years of age. 

Adults should get Tdap updates every 10 years. Whooping cough doesn’t affect older adults as much, because now we use a different vaccine that works very well in the relatively short term, and it has many fewer side effects than the previous Tdap vaccine. However, the duration of protection is not as prolonged as the older vaccine.

Another group of people who should be vaccinated is pregnant people. The recommendation is that you get a dose of Tdap during every pregnancy. That’s not so much for the mother’s benefit because that protection goes across the placenta and begins to protect newborns and young infants before we start vaccinating them. 

Once the baby is born, anyone who wants to visit that baby should be up to date with their Tdap vaccinations because we want to create a cocoon of protection around those vulnerable babies.

Is vaccine hesitancy contributing to the whooping cough surge?

Schaffner: Vaccine hesitancy and skepticism are undoubtedly contributing to the current increase in whooping cough cases. 

We hope that if people keep up with their vaccination schedules, we will see the number of whooping cough cases reduce to virtually zero.

While the greatest problem is the risk of death in infants, this is a very troublesome, nasty infection.

Takeaway

New CDC data shows whooping cough cases have increased five-fold over the past year, returning to pre-pandemic levels.

Experts say missed routine immunizations during the COVID-19 pandemic may be partially responsible for the increase. Ongoing vaccine hesitancy may also be driving rising whooping cough cases.

Following routine immunization schedules offers the best protection against whooping cough, which can be deadly for infants.

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Recent research indicates that popular weight loss medications, specifically semaglutide (found in drugs like Ozempic and Wegovy), may have significant benefits in treating alcohol and opioid addiction. A study published in the journal Addiction highlights how these drugs could potentially reduce cravings and lower the rates of substance use disorders. Key findings from the study …

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Burger King Offering Free 8oz Ranch ‘Big Dip’ Cup with Sandwiches: What Nutritionists Think

A person in a hoodie walking outside a Burger King.
Burger King’s free 8oz “Big Dip” tubs of ranch dressing can significantly increase the number of calories, fat, and sodium you consume with a single sandwich. Justin Sullivan/Getty Images
  • For a limited time, Burger King is offering a free Big Dip with its sandwiches.
  • The Big Dip is an 8oz tub of Hidden Valley Ranch dressing for dipping.
  • Nutritionists say the Big Dip adds excess calories, fat, and sodium to your meal.
  • Eating like this regularly can increase your risk of obesity and heart disease.
  • Better choices include healthier dressings, portion control, and not eating dip at all.

Burger King has announced that on October 16, 2024, it will collaborate with Hidden Valley Ranch to offer a limited-time offering of what it calls the “Big Dip,” an 8-ounce tub of Hidden Valley Ranch dressing.

To put the size of the Big Dip into perspective, a regular dip cup is only 1 ounce.

However, it won’t be available everywhere. Only BK customers from New York, Chicago, Dallas, Houston, Los Angeles, Miami, and San Francisco will be able to request a Big Dip.

For those who can get it, however, it will be free with the purchase of any sandwich from Burger King’s lineup, including its signature Whopper.

While ranch dressing is delicious — and who doesn’t enjoy a freebie? — we asked our nutritionists to share whether this is actually a good deal when you consider the potential effects on your health.

Whopper vs the Whopper with the Big Dip: A nutritional comparison

First, let’s take a look at how a Whopper with and without an added Big Dip changes the nutritional value of the sandwich. Assuming that a full 8-ounce tub is eaten, this is what you’d be getting:

Whopper

  • 660 calories 
  • 40 g fat 
  • 12 g saturated fat 
  • 980 mg sodium
  • 28 g protein

Whopper with Big Dip

  • 1,780 calories
  • 160 g fat
  • 32 g saturated fat
  • 1,660 mg sodium
  • 36 g protein

How adding a Big Dip to your Whopper might impact your health

Dr. Krutika Nanavati, who is a Registered Nutritionist and Dietician with Nutrition Society New Zealand as well as a Consultant at ClinicSpots, said that a Whopper is “already a fairly heavy meal, but adding the full 8-ounce cup of Hidden Valley Ranch dressing changes things drastically.”

Your calorie intake would be nearly what a person should eat in an entire day, she said.

Additionally, you would be taking in a large portion of the maximum daily 2,300 mg of sodium advised by the American Heart Association.

You would also exceed the 44 to 78 grams of fat and 22 grams of saturated fat that the Dietary Guidelines for Americans suggest as an appropriate upper intake for a person eating 2,000 calories per day.

According to Nanavati, this can have “real consequences” for your health.

“Eating meals like this regularly can contribute to weight gain because those extra calories add up quickly,” she said.

Also, eating this much fat, especially saturated fats, can raise your cholesterol levels and increase your risk of heart disease, according to Nanavati.

“And don’t forget about the sodium,” she added. “[T]oo much can lead to high blood pressure, which puts extra stress on your heart and kidneys.”

Why adding dressing can make even healthy food unhealthy

Nanavati said that even if you are making healthier choices — like a salad or a grilled chicken sandwich — if you’re pouring on copious amounts of dressing, it can cancel out the health benefits.

“Dressings, especially creamy ones like ranch, are packed with calories, unhealthy fats, and often hidden sugars,” she said. “Adding too much means you’re turning a healthy meal into something more calorie-heavy than you might realize.”

Catherine Gervacio, a Registered Nutritionist-Dietitian and a certified exercise nutrition coach with WOWMD, agreed with Nanavati, emphasizing the need to be aware of the nutritional content of what you are adding to your healthier choices.

“It’s easy to forget that sauces and dressings also have calories and fats,” she noted. “They come as hidden fats and sugars which can lead to overeating without realizing it.”

What you can eat that is healthier

Gervacio said there are many brands of dressing that offer low fat or low calorie versions of ranch and other dressings.

“These can cut down on fat and calories without sacrificing taste,” she said.

However, if you really want to have regular ranch dressing, another option is portion control. So, for example, rather than eating the entire 8-ounce Big Dip, follow Gervacio’s advice and opt for a much smaller amount.

“This gives you the flavor without all the extra calories,” she said.

Or, better yet, pass on the Big Dip altogether since you’re only adding unwanted calories, fat, and sodium.

As Nanavati pointed out, “[I]t’s not just a matter of enjoying a tasty treat; it’s also about the long-term impact on your health.”

Takeaway

For a limited time, Burger King will offer a free Big Dip with any of its sandwiches upon request.

The offer, which is only available in a limited number of cities, provides customers with an 8-ounce tub of Hidden Valley Ranch dressing for dipping.

However, nutrition experts say eating the entire tub of dressing with your sandwich will add large amounts of calories, fat, and sodium to your meal.

Eating like this regularly can contribute to weight gain and heart disease.

They advise substituting healthier versions of your favorite dressings or exercising portion control if you do eat regular ranch dressing.

Better still, prioritize your health and forego asking for the Big Dip.

‘Food Noise’ Ruled Her Life for Years. Here’s How She Learned to Silence It

Sophia Pena
For years, Sophia Pena couldn’t stop thinking about food, making it impossible for her to maintain a healthy weight. Image Provided by Sophia Pena
  • More than half of Americans who are living with obesity or overweight can’t stop thinking about food.
  • Food noise helps explain constant, intrusive thoughts about eating.
  • Experts say there are ways to help ease food noise.

Since she was a teenager, 32-year-old Sophia Pena has experienced persistent thoughts about food.

“In my head, I thought it meant I was just weak; I was gluttonous. I’d wonder what’s wrong with me. Why am I always this concerned about my next meal?” she told Healthline. “I might not even need food immediately, but it’s always there…it’s like background noise.”

Throughout her life, the constant thoughts about food ebbed and flowed, and they often intensified during stressful times or when she was trying to lose weight.

“I had to think about the calories or what I’m going to eat. Is it healthy enough, not healthy enough? Am I going to need to justify that meal later?” she said. “It also happened early on when I was pregnant. Is this too much for the baby? It’s always there.”

While she was aware of the persistent thoughts, sharing them with her doctor a little over a year ago helped her identify the intrusive thoughts as “food noise.”

What is food noise?

While there is no clinical definition of the term, some experts refer to “food noise” as a heightened or persistent manifestation of food cue reactivity.

This can lead to intrusive thoughts about food and maladaptive eating behaviors.

“Food noise is part of the pathophysiology driving obesity in many people, perhaps similar to how we understand some of the neurobiochemical adversity in mental health disorders,” Karl Nadolsky, DO, a clinical endocrinologist and obesity specialist at Holland Hospital and clinical assistant professor of medicine at Michigan State University, told Healthline.

Food noise affects many people

Pena found relief when her doctor explained more about food noise and that others who are challenged with weight management often experience food noise, too.

“It’s relieving to know that there is a term for it because it kind of makes you feel weak-minded and that you’re just letting it control you. [In fact], I’m not choosing to think about this. I’d rather not think about this,” she said.

One study found that 57% of people living with overweight or obesity experience continuous and disruptive thoughts about food, yet only 12% are familiar with the term “food noise.”

Nadolsky finds this to be accurate with the patients he treats, as does Katherine H. Saunders, MD, an obesity physician at Weill Cornell Medicine and co-founder of FlyteHealth.

“The majority of individuals with obesity, especially those who have tried different strategies to treat their obesity, can tell you that food noise is a real part of their disease,” Saunders told Healthline.

What causes food noise?

Because obesity is a heterogeneous disease, Saunders said different people experience different symptoms at different times.

Saunders explained that increases in hunger and food thoughts can happen because of dysregulated hormonal pathways that result from obesity itself and metabolic adaptation that happens when a person with obesity loses weight.

Medication can help quiet food noise

Until Pena learned about food noise, she assumed she lacked willpower and felt shame about her weight. Over the years, she tried to lose weight with various methods including regular exercise, the Keto diet, and attending a weight loss clinic.

Each of these worked to some degree in helping her reach a healthy weight, but then she would regain it.  

“But even when I was given a plan and able to stay on track…that noise was still in the back of my mind,” said Pena.

At one point, her doctor prescribed her a weight loss medication that helped stop food noise.

“It didn’t tell me not to eat, it just reminded me not to worry about it,” she said. “[You] think it’s just food, but no, it was something that I was constantly thinking about. It was annoying. I didn’t choose it to be there, but it was there all the time.”

Anti-obesity medications like GLP-1s are effective in helping with food noise, said Nadolsky.

“We are very fortunate to now have a variety of medications in our armamentarium to treat obesity with benefits on the subjective, food noise, along with surgery,” he said.

Semaglutide, the active ingredient in anti-obesity medications like Ozempic and Wegovy, helps people feel full and empty their stomachs more slowly. It also activates receptors for the hormone GLP-1, which are found in parts of the brain connected to motivation and reward.

Both these functions might explain why these medications help quiet food noise.

“I would view food noise as a symptom of someone’s disease or a result of someone’s body fighting weight loss, so managing food noise is a part of treating obesity effectively,” said Saunders.

Nadolsky agreed and noted that providers should have empathy for patients who are challenged by food noise when approaching their medical care.

Learn more about how to get GLP-1 medications like Ozempic and Wegovy from vetted and trusted online sources here:

Natural ways to help manage food noise

In addition to medication, Nadolsky said nutritional efforts may help with food noise, particularly minimizing processed food and focusing on high quality, “volumetric,” whole foods. He suggested vegetables, beans, legumes, pulses, fruit, and high fiber grains, as well as low fat protein and quality fat from nuts, seeds, fish, and plants like olives or avocados.

For Pena, listening to music or podcasts has helped her drown out food noise.

“I don’t physically feel hungry, I’m more mentally thinking of food, so I needed to quiet the thoughts,” she said. “[Doing] something while listening…gave me a moment to just quiet or focus on something else and help me release that obsession in that moment, whatever is triggering me to have those thoughts.”

Make a plan to quiet food noise

Four months ago, she gave birth to twins, making her a mother of four. While she plans on giving her body time to heal, she eventually will focus on getting to a healthy weight again. When food noise interferes, Pena plans to lean on music again.

However, she knows that this will be one part of a bigger plan for her weight and health.

While finding various ways to ease food noise as Pena did is healthy, Saunders said managing food noise won’t end the obesity epidemic, which reveals that more than 100 million adults live with obesity, and more than 22 million adults live with severe obesity.

“Medically treating the underlying cause of the food noise with dietary strategies, behavioral techniques, obesity medications, and/or metabolic surgery is the way to address the epidemic,” she said.

Breakfast Foods Affect Weight Loss, Metabolism Differently for Men vs Women

Two people eating breakfast.
Breakfast foods can affect the weight, metabolism, and energy levels of males and females differently. ArtMarie/Getty Images
  • Researchers say males and females respond differently to their breakfast choices.
  • Males do better with high-carbohydrate breakfasts.
  • However, females have a better metabolic response to higher-fat breakfasts.
  • Differences in muscle, hormones, and nutrient needs may play a role.
  • Personalized nutrition based on metabolism can aid in weight loss, energy, and health.

An October 2024 study published in Computers in Biology and Medicine suggests what males and females eat for breakfast can affect them in very different ways.

The researchers found that males do best with carb-rich breakfasts.

Females, on the other hand, had a better metabolic response to a breakfast heavy in fat.

The researchers suggested that these differences could be used to tailor people’s diets to their needs, helping to support weight loss and improve energy.

How the effect of breakfast choices on metabolism was studied

The team reached this conclusion after creating a mathematical model of metabolisms for both males and females.

The model included feeding and fasting scenarios in healthy young people.

It additionally addressed metabolic responses to both high-carbohydrate and high fat meals at the organ and whole-body levels.

Specifically, they modeled the activities of the brain, heart, skeletal muscle, gastrointestinal tract, liver, and adipose tissue (fat).

The study’s stated goal was to examine how carbohydrates and fats are metabolized throughout the body and in the various organs.

They also wanted to learn more about what might be driving the metabolic differences.

The authors said the purpose of creating a mathematical model was to use existing data to quickly test hypotheses and refine studies without having to conduct more involved human studies.

Research like this helps bridge a gap in the scientific literature, the authors wrote, explaining that more tends to be known about metabolic responses to food in males.

Examining gender differences in metabolism can help us learn more about customizing nutrition recommendations for the unique needs of females.

Why breakfast choices can affect men and women differently

Catherine Gervacio, a Registered Nutritionist-Dietitian and a certified exercise nutrition coach with WOWMD, who was not a part of the study, said one reason that males and females respond differently is that males tend to have more muscle mass.

She said this means men tend to use carbohydrates for quick energy, while females tend to use more body fat.

The result is that a female’s long-term energy reserve burns fats more efficiently, according to Gervacio.

“This means men usually rely on carbs for energy, especially during activities, while women’s bodies are better at using fat, especially in times of rest or fasting,” she explained.

Hormonal differences can also play a role, per Gervacio.

“Hormones like estrogen in women promote fat storage and fat burning, particularly during fasting or when energy is needed over a longer time,” she said. “On the other hand, men’s hormones, such as testosterone, support more muscle growth, so their metabolism is more geared toward breaking down carbs for immediate energy.”

Finally, Gervacio pointed to the different energy and nutrient needs of males versus females.

“Due to different muscle-to-fat ratios and how organs use energy, men’s and women’s bodies prioritize different nutrients,” she said. “This results in women being more efficient at conserving and using fats for energy, while men’s bodies burn through carbs faster for quick bursts of energy.”

How personalized nutrition can support your health

Akanksha Kulkarni, a Registered Dietitian Nutritionist at Prowise Healthcare, who was also not involved in the study, explained that differences in biological sex, hormones, age, and physical activity must all be taken into account, whether you are looking to lose weight or simply to have more energy and better health.

For example, weight loss diets for males might be higher in complex carbohydrates, while females might incorporate more healthy oils.

“Custom nutrition helps people gradually adjust and tailor their meals to provide lasting energy,” she said.

Finally, Kulkarni said that personalized nutrition, especially if it is derived from analyzing the individual metabolic profile, could improve a person’s overall health.

“Taking into account the gender aspects of the metabolism helps with controlling the degree of inflammatory response and blood sugar levels in a better way and managing excess body weight successfully in the future, which translates to better health,” she concluded.

Takeaway

A new study using a mathematical model has found that males and females have different metabolic responses to their breakfast choices.

Males responded more favorably to carbohydrate-rich breakfasts.

Females, however, responded better to breakfasts higher in fat.

Experts say factors such as differences in muscle mass, hormones, and nutrient needs can all play a role in a person’s metabolic responses to food.

However, personalized nutrition plans that take this into account can help people lose weight, have more energy, and have better overall health.